Savor the Rich, Pure Flavor of Raw Butter!
Indulge in the creamy, full-bodied taste of our Raw Butter, made from 100% grass-fed, pasture-raised cow’s milk. Unlike traditional butter, raw butter is unpasteurized, preserving its natural enzymes, vitamins, and minerals for a nutrient-dense, wholesome product. With its rich, creamy texture and fresh, slightly tangy flavor, raw butter is perfect for spreading on toast, baking, or adding a luxurious finish to your favorite dishes.
Our Raw Butter is crafted with care, free from artificial additives, ensuring you enjoy a pure, high-quality product straight from the farm.
Serving Tips:
Use Raw Butter as a spread on warm bread, muffins, or crackers for a rich, creamy taste. It’s also perfect for sautéing vegetables, adding depth to sauces, or as a finishing touch on grilled meats and fish. Raw Butter can also enhance baked goods, giving them a tender, flavorful crumb.
Experience the creamy, natural taste of Raw Butter, and elevate your dishes with this nutrient-rich, farm-fresh product.
Visit our Recipes page!
Learn how to make the best out of our products!
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