WAGYU Ribeye (14 oz)

Most Succulent piece of meat you will ever try

Indulge in the rich, buttery tenderness of our Wagyu Ribeye Steak, cut from premium pasture-raised cattle.

Each steak is beautifully marbled - those delicate ribbons of luscious fat that render down as it cooks, creating a succulent, melt-in-your mouth texture unlike any other.

Deep and nutty flavor with a clean buttery finish- just the right balance with no heavy aftertaste, just beef 

perfection.

Whether seared in a cast-iron skillet or grilled over an open frame, it delivers a restaurant - quality experience at home. This is a steak the way it was meant to be - rich, buttery, and raised the way God intended.

WARNING: After this Wagyu Ribeye, no restaurant steak will ever compare. Sorry to spoil your restaurant dining experience moving forward. :)